BasenTee lose Teemischung von AgilNature®
    BasenTee lose Teemischung von AgilNature®
BasenTee lose Teemischung von AgilNature®
BasenTee lose Teemischung von AgilNature®
    BasenTee lose Teemischung von AgilNature®
BasenTee lose Teemischung von AgilNature®
Tees & Aufgüsse by AgilNature®

BasenTee

Zur Unterstützung einer basischen Ernährung
€19,99
€19,99
Tax included. Shipping calculated at checkout.

To support an alkaline diet
Content: 100g loose tea blend

Deutschland: Sofort versandfertig und nach 3 - 5 Werktagen bei dir zu Hause. Außerdem gibt es kostenlosen Versand ab einem Einkaufswert von 49 €.

Europe: Immediately ready for dispatch and after 10 - 15 working days at your home. There is also free shipping for purchases over 99 €.


Aroma & taste

Harmonious, mildly sweet taste

Preparation

1-2 teaspoons per cup

Infusion

60° - 80°

Brewing time

Leave for 5-6 minutes

Bring the acid-base balance into balance

A balanced acid-base balance is extremely important for general well-being. Everyday stress, poor eating habits and too little exercise have a negative effect on our acid-base balance and can lead to overacidification (acidosis). Fatigue, flatulence and headaches can then be the result. To counteract this, you can ensure a balanced diet, exercise regularly, avoid stress and support your acid-base balance with our alkaline tea. AgilNature's BasenTea consists of high-quality ingredients such as fennel, black cumin, liquorice, lemon balm, chamomile and ginger and is an excellent addition to our vegan dietary supplements such as BasenAgil capsules. Before you drink our alkaline tea to support the acid-alkaline balance, you should know exactly what hyperacidity is: The pH value of the blood can be between one and 14. A seven is in the normal range, while a value below seven is acidic and above seven is basic. Our metabolism depends on the balance of acids and bases being balanced. If we are chronically acidic or hypoacidic, this has a negative effect on our health. Every day we take in basic and acidic substances with the air we breathe, food and drinks. Our body then has to keep them in balance. But in stressful everyday life, we increasingly overstrain our acid-base regulation system: Poor nutrition, stress, too little exercise or high-performance sports have a negative effect on our body's acid-base balance. An overly acidic body can show several symptoms, including heart palpitations, tinnitus, heartburn, headaches, fatigue, bloating or skin diseases.

Fennel

Fennel was named medicinal plant of the year 2009. It is probably even better known as a vegetable or spice plant.

Lemongrass

Lemongrass not only smells good as an essential oil and tastes good in tea, but it is also a valuable extract for dietary supplements.

Anise

Anise belongs to the umbelliferae family and is best known as a spice plant. Anise was voted Medicinal Plant of the Year in Germany in 2014.

Caraway seeds

Some love him, others avoid him. Caraway belongs to the umbelliferae family and is best known as a spice.

Black cumin

Although the name suggests otherwise, caraway and black cumin have almost nothing in common. Black cumin not only belongs to a different family (it is a buttercup family), but the two also have very different tastes.

Licorice

The liquorice belongs to the subfamily of the legumes. If you don't know what liquorice tastes like, just think of liquorice. This candy is made from the root of liquorice. Thanks to its unique taste, liquorice is often used in teas, but it is also used in food supplements.

Carrots

Everyone is familiar with the carrot, carrot or turnip, even if it may have a different name. It contains a lot of ß-carotene (a precursor of vitamin A), vitamin C and potassium.

Redbush

Rotbusch is the Germanized word for Rooibos. The plant belongs to the subfamily of the legume family. The Rooibos is probably best known for its reddish-brown color and its fruity-sweet aroma, which is why it is often used as a component for teas.

Lemon balm

There are many different types of lemon balm. Everyone knows, for example, lemon balm and its very special smell and taste. The well-known plant is not only used in teas, but also in food supplements.

Ginger

The ginger has a very special sharpness and a particularly aromatic smell. But ginger also contains many valuable ingredients, which is why we use it not only in teas but also in dietary supplements.

Blackberry leaves

The fruit of the blackberry plant is well known to everyone, but the leaves are also suitable as a component in tea, for example, thanks to their unique taste.

Rose petals

Rose blossoms not only have very beautiful colors, but also a very specific aroma.

Raspberry leaves

The fruit of the raspberry plant is well known to everyone, but the leaves are also suitable as a component in tea, for example, thanks to their unique taste.

Strawberry leaves

Everyone knows the red fruits of the strawberry, but did you know that the dried leaves can also be used as a component for tea, for example?

Chamomile

Everyone knows it, chamomile tea. But did you know that chamomile was named the very first medicinal plant of the year in 1987 and also medicinal plant of the year in 2002? So of course we included this delicious miracle herb in some of our teas.

Mallow leaves

Mallows have a very special aroma. Both the flowers and the leaves can be used as tea components, for example.
AgilNature Magazine

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To the magazine contribution
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AgilNature tip

Ice tea

Our tea blends can also refresh you as an IceTea variant in summer with your enjoyment. Try it out and send us a picture of your IceTea variant or link us in a post and use #agilnature

AgilNature tip